Aug 5, 2021
How does your food reach your plate? Can you trust your food? Developed by EIT Food, University of Reading, Università degli Studi di Torino & EUFIC, the FutureLearn online course ‘Trust in Our Food: Understanding Food Supply Systems’ is a great...
Aug 4, 2021
The SMARTCHAIN project is proud to present the “Best practice guide for improved business performance in SFSCs”. This is a guide for the application of reference exploitation models, improving business performance in SFSCs and helping farmers and food...
Aug 2, 2021
The CO-FRESH leaflet is already available in 6 languages. Pretty soon it will follow some additional European languages! Below you can find the links to download the different versions: English French German Hungarian Italian...
Jul 27, 2021
Over the last three decades organic food and farming has been growing year by year across the EU and continues doing so. Are you curious about organic data in Europe? Check out this interactive infographic from IFOAM Organics Europe. The tool displays organic...
Jul 26, 2021
The brand new CO-FRESH leaflet is here presenting its main objectives, its 7 pilot cases and many more. Check it out below! You can download it here
Jul 26, 2021
After 3 years of intensive work, the H2020 SMARTCHAIN project held its European Multi-stakeholder workshop on the 6th of July. During this online event, the SMARTCHAIN consortium highlighted the activities, main results, findings, lessons learned and recommendations...
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